Sparks, NEV. -
July 05, 2022In a continuation of food security efforts to
ensure food is available to those who need it, the Nevada Department of
Agriculture (NDA) is seeking to fund projects to improve food access,
distribution and infrastructure in Nevada. A total of $9 million is available
using American Rescue Plan Act funds through two grants in which community organizations, food banks, and public and Tribal entities engaged in food assistance activities are encouraged
to submit projects for funding.
The NDA awarded
$500,000 to six partners working towards the goal of increasing food access
in underserved communities through the Nevada Community Food Access grant in
response to food access challenges faced during the COVID-19 pandemic. This funding
has been expanded to offer an additional $6 million to organizations working to
improve food distribution and food storage infrastructure.
Additionally, $3 million has been allocated rural communities facing food access
barriers due to their distance from urban centers through the Food Rural Hub grant. The NDA is looking to partner with one community organization or public entity engaged in food assistance activities to establish a food storage and distribution center located in rural Nevada to better serve our rural
neighbors, reduce transportation costs and expand holding capacity for fresh
fruits and vegetables. The goal is to ensure that the most at-risk rural and
Tribal communities have sufficient food storage and distribution
resources to fight food insecurity and recover from the impacts of the COVID-19
pandemic.
Community organizations, food banks, and public and Tribal entities engaged in food
assistance activities in underserved communities in Nevada are encouraged to
submit an application for either grant opportunity by August 30, 2022. More
information on requirements, timelines and the full Requests for Applications
for both grant opportunities can be found at agri.nv.gov/Administration/Grant_Opportunities.
About the Nevada Department of Agriculture
The Nevada
Department of Agriculture (NDA) mission is to preserve, protect and
promote Nevada’s agriculture. The department has 225 dedicated employees
providing services in its five divisions, Administrative Services, Animal
Industry, Measurement Standards, Food and Nutrition, and Plant Health and
Compliance. The department’s $288 million budget facilitates regulatory and
administrative work in agriculture and food manufacturing industries,
protecting public and environmental health and worker safety, and providing
food distribution and oversight for the United States Department of
Agriculture’s school and community nutrition programs.
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