USDA Farmers to Families Food Box program begins in Nevada

Food Bank of Northern Nevada and Three Square Las Vegas lead distribution of more than 2 million pounds of farm-fresh food throughout Nevada


Rebecca Allured
public information officer
(STATEWIDE, Nev.) - May 21, 2020

Thanks to the U.S. Department of Agriculture’s (USDA) recent $3 billion purchase and distribution of agricultural products under the Families First Coronavirus Response Act, Nevada’s two regional food banks began distributing food from the USDA Farmers to Families Food Box program this week.

Food Bank of Northern Nevada (FBNN) plans to distribute 345,000 pounds of produce throughout its service area, which includes more than 145 partner agencies in a 90,000 square mile area across northern Nevada.

“We are excited to help get these resources to those who need it right here in our service area,” said Nicole Lamboley, president & CEO of FBNN. “So many families are struggling right now and fresh food is at a real premium.”

In southern Nevada, Three Square will be responsible for distributing up to 1,760,000 pounds of food each month – ranging from produce, dairy products, meat and eggs – to Clark, Lincoln, Nye and Esmeralda Counties, giving southern Nevada’s largest food bank the potential to double their distribution.

“Food insecurity was a very real problem in southern Nevada before the pandemic and is now at an all-time high due to the shutdown and rising unemployment rates,” said Larry Scott, chief operating officer at Three Square Food Bank. “Since implementing our emergency response plan in mid-March, Three Square’s weekly food distribution went from 1 million pounds to 1.3 million pounds – the equivalent of 250,000 meals per week. Thanks to this program and the incredible support from the Nevada Department of Agriculture, Three Square can continue to provide nourishing food, life’s most basic essential, to community members in need during this difficult time.”

The Nevada Department of Agriculture (NDA) provides support and facilitation to aid local implementation of federal assistance programs bringing food to vulnerable populations.

“We are so pleased to work with partners like Three Square and the Food Bank of Northern Nevada on programs like this that help Nevada’s families and farmers,” NDA Director Jennifer Ott said.


Food Bank of Northern Nevada
Jocelyn Lantrip
phone (775) 785-1427
cell (775) 343-5255

Three Square Las Vegas
Joe Hamm
phone (702) 644-3663 x333

About the Nevada Department of Agriculture

The Nevada Department of Agriculture (NDA) mission is to preserve, protect and promote Nevada’s agriculture. The department has 150 dedicated employees providing services in its five divisions, Administration, Animal Industry, Consumer Equitability, Food and Nutrition, and Plant Industry. The department’s $232 million budget facilitates regulatory and administrative work in agriculture and food manufacturing industries, protecting public and environmental health and worker safety, and providing food distribution and oversight for the United States Department of Agriculture’s school and community nutrition programs.

About Food Bank of Northern Nevada

The Food Bank of Northern Nevada is a regional food distribution center and support system for more than 140 non-profit partner agencies across our 90,000 square mile service area.

About Three Square

Three Square provides wholesome food to hungry people, while passionately pursuing a hunger-free community, by combining food banking (warehousing canned and boxed goods), food rescue (obtaining surplus or unused meats, bread, dairy and produce from hospitality and grocery outlets) and ready-to-eat meals to be the most complete food solution for southern Nevada.